
Sazerac
Stork Club Rye - Armagnac Prince’s XO - Creole Bitters- Sugar - Absinthe
The first cocktail, our favorite drink.

Drinks edition.
Volume 19 · Dublino
We are glad you could make it here, please remember to stay hydrated, it aids just about everything. Tell us about your allergies sooner rather than later, it’s better that we know.



All mixed drinks €16, most classics available on request.
Be nice to your parents, they have more dirt on you than you know.
We like our drinks liquor forward, not for the faint of heart. Designated drivers look for the (*).
Remember compliments you receive, throw away your old underwear.
No seat, no service - Cash Is King.
If your social circle should unexpectedly increase let us know and we will do our best to accommodate you, this is not always possible.
Discretionary 12.5% service on all tables of 5+.
I’ll say it now, we do not have and will not be getting any passionfruit.
Ignition of absinthe or anything else will be treated with immediate and extreme prejudice.
One table, one bill-multiple payments occur tableside.
Drink whiskey, it has more vitamins than vodka.
No shouting, clicking of fingers, flash photography, filming, drones, plant-based meat alternatives, lepers or time traveling laser monkeys.
Any questions about our music, menu, the monetary value of our bathroom floor, the state of the universe etc, please ask us, don’t google.
Agave spirits are an epicurial delight. Forget your youthful indiscretions and have a nice glass tequila tonight, allow it to change your life.
I cannot, really & truly, I cannot stress this enough, for fuck sake-smile! It is going to happen.
Welcome punch contains Buskers Irish whiskey & milk. Can you guess what else?
A Slice of some of the world’s finest independent spirits. For those who wish to imbibe unadulterated.

We Love Absinthe.
There’s nothing quite like it, pungent, bold, strong, seductive, subtle & fascinating. We have curated various bottles of absinthe and related liquors over time and continue to add to them whenever possible, bringing diversity and gastronomical delight to a category of booze most people associate with a terrible stag do in Prague, or conversely with a romantic bygone era of artists, muses, rogues and gangsters.


France:
Made in France in the style of * Swiss & ** Czech
Italy:
Ireland:
Germany:
Czech:
Austria:
Pastis:

The Holy Quintinity of LP

Welcome to our 5 everlasting and permanent fixtures on our menu. Everything we do brings its own strengths to our list and each bespoke beverage is a reflection of the mind of the team member that created it, however for us these are the 5 drinks that everyone should try at least once, if not at least once a day!

Stork Club Rye - Armagnac Prince’s XO - Creole Bitters- Sugar - Absinthe
The first cocktail, our favorite drink.

Little Pig Irish Whiskey Blend - Secret Sauce- Orange Oils
A big warm old fashioned hug.

Little Pig Navy Strength Gin- A hint of other things- Lemon oils
Not for greenhorns

Nuestura Soledad Valles Mezcal Campari- Turin Vermouth - Barrel
Smoky and rich.

Milk Punch - Clement Select Barrel- Delord Amagnac - Peach - Lemon - Bubbles
Bright fizzy peaches

Light & Dark

Our menu of drinks is broken into 2 categories.
Light and Dark
This reflects the style of spirit in the beverage rather than a reference to sources of illumination or sense of humor.
Light steers you towards gin’s, light rums, blanco tequilas and mezcals, poitin and vodka.
Dark moves into barrel aged territory featuring whiskies, brandies, aged rums, tequilas etc.
Drinks with ‘*’ can be reimagined alcohol free.
Barsol Moscatel - China China - Pineapple & Bay Leaf Soda
Tropical / Rich / Addictive
Junimperium Cherry Gin - Dolin Chambreyzette- Grapefruit - Adjusted Plum Wine - Lemon Bitter
Citrus / Boozy / Zesty
Suphites
Lunazul Reposado - Grapefruit Mole - Hibiscus soda - Chilli Strawberry
Refreshing / Native / Diverse
Olive smoked Delicana Cachaca - Fino Sherry - Olive bitters - Orange - Verjus - Salt
Clear / Daisy / Structured
Sulphites
L’Authentico Di Galliano - Cacao - Coffee Extract - Cream
Lush / Creamy / Subtle anise
Dairy
Bacardi Carta Blanca - St James Agricole - Maraschino - Lime - Sugar
Timeless / Fresh / Elegant
La Fee Blanc - Cardamon - Lime - Valpolicella
Fennel / Citrus / Berry
Sulphites
Delord Armagnac Blanche - Kiwi Manzanilla Soda - Absinthe
Grapes / Refreshing / Tall
Sulphites
Bee Pollen Los Magos - Nettle - Gooseberry soda
Smoky / Acidic / Effervescent
Roast Corn Nuestra Soledad - Creme Fraiche Cordial - Tahin
Citrus / Spiced / Corny
Dairy
Cantera Verde - Cacao Blanc - Gentian - Lime - Quinine
Herbal / Zesty / Cacao
Sulphites
Fifty pounds - Dry vermouth - Bui 43 - Celery - Camomile
Boozy/ Aperitif / Savory
Celery


Duck washed Micil Long Walk - Lemongrass and ginger cordial - Ginger Beer
Rich / Fizzing / Unusual
Planteray Cut n Dry - Eucalyptus - Sparkling Coconut water
Sparkling / Nutty / Dry
Nut
Copeland Palo Cortado - Cocchi Turino - Green Chartreuse
Stunning
Sulphites
Bacardi Ocho - La Yuzu - Fino - Spent wine - Absinthe - Transatlantic - Arborio
Dry / Opinionated / Tight
Sulphites
Apricot Black Bush- “Eva” Oloroso- Lemon - Champagne Foam
Stonefruit/ Chipper/ Smooth
Sulphites
Spiced Lunazul Anejo - Banana Brandy - Coconut Cold Brew - Salt
Long / Cold / Stimulating
Nut
Pandan leaf St. Remy - Pimento - Lemon - Sugar - Whites
Phluffy/ Phlaverful/ Phantastic
Egg
Cavallan Calvados - Rinquinquin - Honey - Lemon - Cream - Whites - Soda
Fruity Ramos
Sulphites/Dairy/Egg
Grand Crew Barrel Aged Gin - Bergamot - Lemon - Olive Air
Floral /Citrus /Savory
Egg
Stork Rye Malt - Sea Salt Ice-cream - Organic Milk
“I gotta know what a $5 shake tastes like….”
Dairy
Writers Tears Copper Pot - Truffled Dolin - Thym - Pear Bitter
Woody/ Rustic/ Enchanting
Sulphites
Rum Blend - Bianco Bitter - Pineapple Tipache - Lime
Rummy/ Robust/ Fruity



Berries Bubbles and Barley
White
Red
Fizz
For Drivers

Beer & Cider by Bottle
For Drivers
Nibbles

All of our wines contain sulphites. Some Vintages are subject to change
If you enjoy the artwork in this menu they are for sale, signed by the team for €20.
Also follow the design team that created it @thisis_foodmagazine
Go home. Drink water. Text no one.
Thank us in the morning.
thisistudio.com